MAF ARTICHOKE SALAD

Artichokes (quartered artichoke hearts, water, salt, citric acid, ascorbic acid), Garlic Italian Dressing (expeller pressed canola oil and/or sunflower oil, white balsamic vinegar [concentrated grape must, aged wine vinegar, contains sulfites], Italian spice [salt, sugar, red bell pepper, granulated garlic, granulated onion, black pepper], chopped garlic [water, garlic], dijon mustard [water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, turmeric, spices], onions, gum [xanthan gum, guar gum, sodium alginate], spice), Red Pepper (citric acid), Black Olives (ferrous gluconate added to stabilize color), Parsley.